(18yrs+ to apply) Meat Clerk - Sangamon

Schnucks; Illinois; On-site; USD 21,000 - 22,000; Part time

Benefits offered by this job

Healthcare

Dental

Vision

Retirement plan

Life insurance

Tuition reimbursement

Paid time off

Teammate discounts

Job summary

Schnucks is hiring a Meat Clerk at the Sangamon location. The role offers 25–35 hours per week with a mix of opening, mid-day, and closing shifts. You will provide friendly service, manage stock, label products, and ensure proper temperatures in storage areas.

Training is provided at store level. The position emphasizes reliability, safety, sanitation, and the ability to lift up to 75 pounds while standing for long periods.

Qualifications

• Must be able to work 25-35 hours per week.
• Flexible availability including opening, mid-day, and closing shifts.
• Willingness to follow safety and sanitation guidelines.

Responsibilities

• Provide friendly and courteous service to customers.
• Stock, rotate and label products in meat cases and coolers.
• Wrap, price and prepare products for service.”
• Read shelf tags and ensure proper temperature controls for coolers and freezers.
• Maintain cleanliness of work area and equipment in accordance with safety rules.
• Assist with product storage at closing.

Skills

Customer service

Stock management

Safety procedures

Lifting up to 75 pounds

Job description

(18yrs+ to apply) Meat Clerk - Sangamon page is loaded## (18yrs+ to apply) Meat Clerk - Sangamonlocations: Schnucks Sangamontime type: Part timeposted on: Posted Yesterdayjob requisition id: R-0044935# Job Description# **This position offers 25-35 hours per week and requires flexible availability, including a mix of opening, mid-day, and closing shifts.** DUTIES: - Provide friendly and courteous service to customers - Regular, reliable attendance is an essential function of the job. - Wrap, label and price product - Prepare product for the service meat case - Suggestive selling and product sampling - Receive product from our warehouse - Stock, straighten and rotate product in meat cases and coolers - Read and understand shelf tags - Follow company safety guidelines when using equipment - Provide customers with proper cooking instructions - Check and maintain the proper temperature controls for coolers, freezers and cutting room - Maintain cleanliness of work area, equipment and meat cases following company safety and sanitation guidelines - At closing, pull product from service meat case for proper storage - Other duties may be assigned at the discretion of store management TRAINING Training will be provided at store level. PHYSCIAL DEMANDS Bending Stooping Work in cold wet environment Must be able to lift up to 75 pounds Working on feet entire shift (4-8 hours)**Additional Requirements - Internal Candidates:*** Store/Facility Teammates: minimum of six months employment with Schnucks preferred.* Store Support Center Teammates: minimum of one year employment with Schnucks preferred.* Must be in good standing (not on a performance improvement plan or active discipline).* If invited for an interview, must have manager approval based on performance.*Schnucks is an Equal Opportunity Employer.*# Compensation Pay Range:$15.00 - $16.15We offer a variety of benefits to support your overall wellbeing including, healthcare, dental, vision, retirement, life insurance, tuition reimbursement, paid time off, and teammate discounts. Certain eligibility requirements must be satisfied and offerings may differ based upon length of service, area and/or position.