140 - Food City Cake Decorator - 65th Ave & Thomas

Food City; Phoenix (AZ); On-site; USD 25,000 - 40,000; Part time

Job summary

Join a vibrant team as a Cake Decorator in a dynamic bakery environment! This role involves creating beautiful cakes and delightful baked goods while delivering exceptional customer service. You'll be responsible for icing and decorating cakes, preparing various food items, and ensuring food safety and sanitation standards are met. With competitive compensation and a fun work atmosphere, you’ll have the chance to nourish your community and grow your skills. If you have a passion for baking and a knack for customer interaction, this is the perfect opportunity for you!

Benefits

Competitive compensation, paid weekly

Retirement Benefits

Medical, dental, and vision insurance

Tuition Reimbursement

Scholarship opportunities

Store discount programs

Fun work environment

Qualifications

• Must be 18 years of age, 21 for positions serving alcohol.
• Experience in fast-paced environments and customer service is essential.

Responsibilities

• Icing and decorating cakes per customer orders.
• Providing excellent customer service and sharing food knowledge.
• Maintaining food safety and cleanliness in the bakery.

Skills

Cake Decoration

Food Safety

Customer Service

Food Preparation

Merchandising

Tools

Icing Bags

Icing Tips

Spatulas

Job description

Position Purpose: Our Cake Decorator will execute day-to-day operations in our Bakery department and provide a memorable experience to all our customers. A Cake Decorator has a keen eye for Food Safety and Sanitation and will be able to help in production and merchandising while offering unmatched customer service.

Responsibilities:

A Cake Decorator is a responsible, friendly Team Member who can safely work in a fast-paced environment and provide excellent customer service.

A Cake Decorator’s responsibilities include:

• Icing sheet cakes and decorating with spatulas, icing bags and icing tips per customer order or at decorators' discretion.
• Providing memorable customer service during daily customer interactions.
• Preparation of food, including baking bread, decorating cookies, creating fresh offerings.
• Sharing food knowledge with customers.
• Cleaning, Food Safety, Safety, and Sanitation.
• Day to day production, merchandising, and quality control of all department offerings.
• Stocking, rotating, and merchandising department products.
• All other related duties as assigned.

Physical Demands:

Employees may occasionally experience the following physical demands for an extended period: Standing, Sitting, Lifting + Stocking (Up to 50 lbs.), Pushing, Keyboarding, Telephone Use, Walking, Bending.

Perks & Benefits:

• Competitive compensation, paid weekly.
• Retirement Benefits.
• Medical, dental, and vision insurance for yourself and eligible dependents.
• Tuition Reimbursement for qualified courses.
• Scholarship opportunities for continued education.
• Store discount programs (10% off household groceries).
• Fun work environment where you have the opportunity to nourish your community.

Minimum Requirements:

Must be 18 years of age. Must be 21 years of age for any position that serves alcohol.

For Internal Transfers/Promotion/Rehire Candidates:

1. Your current leader must recommend that you apply for this position and provide an endorsement upon request from HR.
2. You may be asked to accept a part-time position if that is the only position available.
3. Rehires must be approved by an HRBP.