130 - Bashas' Cake Decorator - Dysart & Camelback

Raley's; Litchfield Park (AZ); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Competitive compensation

Paid weekly

Retirement Benefits

Medical, dental, and vision insurance

Tuition Reimbursement

Scholarship opportunities

Store discount 10%

Fun, community-oriented environment

Job summary

Raley's is seeking a Cake Decorator to execute daily operations in the Bakery, decorating sheet cakes and assisting with production and merchandising. The role emphasizes food safety, sanitation, and offering excellent customer service while contributing to a welcoming store atmosphere.

The position involves standing for long periods, decorating per order, stocking and maintaining display quality, and participating in store-wide teamwork to nourish the community. Training provided.

Qualifications

• Must be 18 years of age.
• Must be 21 years of age for any position that serves alcohol.
• Basic food safety awareness and sanitation practices.
• Bakery experience is a plus, but not required.

Responsibilities

• Icing sheet cakes and decorating with spatulas, icing bags and tips per customer order or decor.
• Providing memorable customer service during daily customer interactions.
• Preparation of food, including baking bread, decorating cookies, creating fresh offerings.
• Sharing food knowledge with customers.
• Cleaning, Food Safety, Sanitation.
• Day to day production, merchandising, and quality control of all department offerings.
• Stocking, rotating, and merchandising department products.

Skills

Cake decorating

Food safety

Customer service

Job description

Job Description

Position Purpose

Our Cake Decorator will execute day-to-day operations in our Bakery department and provide a memorable experience to all our customers. A Cake Decorator has a keen eye for Food Safety and Sanitation and will be able to help in production and merchandising while offering unmatched customer service.

Responsibilities

• Icing sheet cakes and decorating with spatulas, icing bags and icing tips per customer order or at decorators' discretion.
• Providing memorable customer service during daily customer interactions
• Preparation of food, including baking bread, decorating cookies, creating fresh offerings
• Sharing food knowledge with customers
• Cleaning, Food Safety, Safety, and Sanitation
• Day to day production, merchandising, and quality control of all department offerings
• Stocking, rotating, and merchandising department products
• All other related duties as assigned

Physical Demands

Employees may occasionally experience the following physical demands for an extended period:

Standing, Sitting, Lifting + Stocking (Up to 50 lbs.), Pushing, Keyboarding, Telephone Use, Walking, Bending

Perks & Benefits

• Competitive compensation, paid weekly
• Retirement Benefits
• Medical, dental, and vision insurance for yourself and eligible dependents
• Tuition Reimbursement for qualified courses
• Scholarship opportunities for continued education
• Store discount programs (10% off household groceries)
• Fun work environment where you have the opportunity to nourish your community

Must be 18 years of age. Must be 21 years of age for any position that serves alcohol.

Internal Transfers / Promotion / Rehire Candidates

• Your current leader must recommend that you apply for this position and provide an endorsement upon request from HR.
• You may be asked to accept a part-time position if that is the only position available
• Rehires must be approved by an HRBP