105 - Food City Meat Wrapper - 35th Ave & W. Glendale

Food City; Glendale (AZ); On-site; USD 10,000 - 60,000; Full time

Job summary

Food City is seeking a responsible and friendly Meat Wrapper to join their team in Glendale, AZ. The position involves wrapping, packaging, and pricing various meat products while ensuring excellent customer service and compliance with health regulations. Candidates must be at least 18 years old and will enjoy benefits like medical insurance and discounts.

Benefits

Medical, dental, and vision insurance

Scholarship opportunities for continued education

Store discount programs (10% off household groceries)

Qualifications

• Must be 18 years of age. Must be 21 years of age for any position that serves alcohol.

Responsibilities

• Wrap, package, and price meat, pork, poultry, and fish products.
• Provide prompt and courteous customer service.
• Adhere to all health regulations and quality protection procedures.

Skills

Customer Service

Attention to Detail

Adherence to Safety Regulations

Job description

105 - Food City Meat Wrapper - 35th Ave & W. Glendale

Phoenix, AZ, United States

Job Description

Position Purpose: Our Meat Wrapper will be responsible for executing a wide variety of tasks. To wrap, package and price meat, pork, poultry, and fish products.

Responsibilities: A Meat Wrapper is a responsible, friendly person who can safely work in a fast-paced environment and provide excellent customer service.

A Meat Wrapper’s responsibilities include:

• Greet all customers and provide them with prompt and courteous service or assistance and genuine product expertise.
• Must wear an approved hat or visor or/and hair net.
• Adhere to all local, state, and federal health and civil code regulations.
• Wrap, weigh and price all meats and related products processed in the department.
• Follow approved procedures for weighing, wrapping, price marking and restocking cases to ensure quality protection, accuracy, and product rotation.
• Ensure the maintenance of accurate pricing files.
• Order wrapping supplies for the department (trays, shrink wrap film, labels, etc.)
• Stock display cases.
• Be familiar with the safe and proper operation of the meat department product scale and wrapping system and counter scales; be also familiar with the safe operation of other meat department equipment including knives, patty machine, tenderizer and meat saw.
• Handle damaged and spoiled products according to company policy and assist in controlling the level of damaged goods.
• All other related duties as assigned

Employees may occasionally experience the following physical demands for an extended period:

Standing, Sitting, Lifting + Stocking (Up to 50 lbs.), Pushing, Keyboarding, Telephone Use, Walking, Bending

• Medical, dental, and vision insurance for yourself and eligible dependents
• Scholarship opportunities for continued education
• Store discount programs (10% off household groceries)
• Fun work environment where you have the opportunity to nourish your community.

Must be 18 years of age. Must be 21 years of age for any position that serves alcohol.

For Internal Transfers/Promotion/Rehire Candidates:

• Your current leader must recommend that you apply for this position and provide an endorsement upon request from HR.
• You may be asked to accept a part-time position if that is the only position available