10001A - Meat Cutter

Meijer; Mooresville (IN); On-site; USD 30,000 - 50,000; Full time

Job summary

An established industry player in the grocery sector is seeking dedicated individuals to join their meat processing team. This role involves assisting with the daily cutting of fresh meats, following production schedules, and maintaining quality standards. The company offers a supportive environment focused on personal growth and community engagement. With opportunities for career advancement and a range of rewards, including weekly pay and flexible scheduling, this position is perfect for those looking to build a rewarding career while contributing to the community.

Benefits

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Qualifications

• Familiarity with weights and measures specific to meat processing.
• Ability to understand and follow safety and sanitation procedures.

Responsibilities

• Assist in daily cutting of fresh beef, pork, and grind.
• Follow production schedule to meet fresh meat cut requirements.
• Maintain positive relationships with customers and team members.

Skills

Meat Processing Knowledge

Safety and Sanitation Procedures

Product Presentation

Inventory Control

Computer Assisted Ordering

Tools

Handjack/Hilo

Job description

As a family company, we serve people and communities. When you work at Meijer, you're provided with career and community opportunities centered around leadership, personal growth, and development. Consider joining our family—take care of your career and your community!

Meijer Rewards

• Weekly pay

• Scheduling flexibility

• Paid parental leave

• Paid education assistance

• Team member discount

• Development programs for advancement and career growth

Please review the job profile below and apply today!

Job Responsibilities:

• Assist in the daily cutting of fresh beef, pork, and grind.

• Follow the production schedule to meet requirements for fresh meat cuts.

• Assist in writing fresh meat orders.

• Organize and check in fresh meat deliveries.

• Maintain positive relationships with customers, team members, and leadership.

Qualifications:

• Familiarity with weights and measures specific to meat processing.

• Ability to understand and follow safety and sanitation procedures.

• Experience in product presentation and packaging.

• Experience using Computer Assisted Ordering applications.

• Current Handjack/Hilo license.

• Experience with inventory control procedures.