03100A -Production Worker

Bakemark; Elyria (OH); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Health, Dental, Vision & LifeInsurance

401K with Company Match

Paid Holidays

Paid Time Off

Job summary

BakeMark is seeking a Production Worker to manufacture, package and handle bakery ingredients in a fast-paced facility. The role requires accuracy in weighing, labeling and packing products and maintaining clean, safe work areas.

You will follow written and verbal instructions, assist with line startup/shutdown, and support quality and safety programs while contributing to efficient production and on-time fulfillment of customer orders.

Qualifications

• Follow written and verbal instructions.
• Basic math skills for measuring ingredients.
• Previous manufacturing, warehouse, or food production experience preferred.
• High school diploma or GED preferred.

Responsibilities

• Fill, pull and package product into clean containers, with proper weight, label and date code.
• Load and label pallets correctly.
• Distinguish acceptable product from unacceptable product.
• Start up and shut down operations for line.
• Document required paperwork such as Batch Sheets.
• Maintain 5S standards and keep areas clean and sanitary.
• Follow safety procedures and participate in safety training.
• Support quality management systems and GMPs.
• Other duties as assigned.

Skills

Follow instructions

Basic math

Education

High school diploma or GED

Job description

Posted Tuesday, August 4, 2026 at 10:00 AM

When it comes to baking, BakeMark has its own secret ingredient: a team of passionate talented employees. For over 100 years, BakeMark has stood for excellence in quality and service, for our customers, our stakeholders and our colleagues. We attribute our success to our colleagues and their contributions towards meeting the needs of our customers and stakeholders. We shall share our values and ways of working. We are passionate about the baking industry. We excel at creating strong partnerships within the company and with our loyal customers. We love to innovate and thrive to manufacture and deliver performing bakery products and world-class customer service.

With over 100 years of service to the baking industry, BakeMark is recognized as an industry leader and trusted partner for quality bakery ingredients, products, supplies and service. BakeMark is a manufacturer and distributor with 23 branches conveniently-located across the U.S.

At BakeMark we appreciate our employees and their families and offer a competitive pay and a full suite of benefits:

• Competitive Compensation
• Health, Dental, Vision & Life Insurance (Comprehensive healthcare benefits package, with many coverage options at a very low employee cost)
• 401K (generous retirement benefits) with a Company Match
• Paid Holidays and Paid Time Off

Summary: The Production Worker is responsible for manufacturing, packaging, and handling bakery ingredients and products in a fast-paced warehouse or production facility.

Essential Duties and Responsibilities:

• Fill, pull and package product into clean containers, at the proper weight and label and date code correctly. Load and label pallets correctly.
• Distinguish acceptable product from unacceptable product.
• Start up and shut down operations for line.
• Documenting all required paperwork such as Batch Sheets.
• Limit down time and use time to prepare for more product or to pack and clean line. Downtime that is the result of mechanical failure, missing packaging, etc. should be reported to the lead or supervisor immediately.
• Maintain cleanliness online and 5S standards. Equipment and work areas must be kept organized, clean and sanitary throughout the shift. End of shift requires removal of any waste and garbage generated during the shift. Ensure proper care of equipment.
• Follow all safety procedures and participate in safety training. Maintain safe and efficient use of equipment, tools, and person. Report any injury or accident immediately to supervisory and/or any unsafe condition.
• Support, and comply with all quality management systems, continuous improvement programs, food safety, employee safety, preventative maintenance programs.
• Support and comply with GMP’s.
• Participate in PPI initiatives.
• Follow all company policies and procedures.
• Other duties as assigned.

Qualifications & Skills

• High school diploma or GED preferred
• Previous manufacturing, warehouse, or food production experience preferred
• Ability to follow written and verbal instructions
• Basic math skills for measuring and weighing ingredients

BakeMark is not accepting unsolicited assistance from search firms for this employment opportunity. All resumes submitted by search firms to any employee at BakeMark via-email, the Internet or in any form and/or method without a valid written agreement in place for this position from BakeMark HR/Recruitment will be deemed the sole property of BakeMark. No fee will be paid in the event the candidate is hired by BakeMark as a result of the referral or through other means.

BakeMark is an equal opportunity employer and does not discriminate in hiring or employment, in accordance with the requirements of all applicable state and federal laws, on the basis of race, color, religion, gender, sexual orientation, marital status, national origin, ancestry, disability, medical condition, age or any other basis prohibited by law.