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A global food and beverage leader seeks a Continuous Improvement Lead in Susurluk, Balıkesir. The role involves analyzing operational data, ensuring CI tool sustainability, and collaborating with various team members. Candidates should have a Bachelor's in food engineering and relevant experience in food manufacturing. Strong analytical and team skills are essential. The position potentially requires relocation within nearby regions.
Continuous Improvement Lead to strengthen the Kraft Heinz family. This position is within the Production Department and is field-based in Susurluk, Balıkesir.
The Kraft Heinz Company is one of the largest food and beverage companies in the world, with eight $1 billion+ brands and global sales of approximately $25 billion. We’re a globally trusted producer of high-quality, great-tasting, and nutritious foods for over 150 years. Our brands are global, with products produced and marketed in over 40 countries. These products include condiments and sauces, cheese and dairy, meals, meats, beverages, coffee, infant and nutrition products, and other grocery products in a portfolio of more than 200 brands.
We’re united under one vision: To sustainably grow by delighting more consumers globally. Our team of 39,000+ food lovers, creative thinkers, and high performers worldwide helps provide meals to those in need through our global partnership with Rise Against Hunger. We are committed to responsible, sustainable practices across our business, consumers, and communities. If you share our passion and are ready to create the future, join our table and let’s make life delicious!
Location(s): Balıkesir-Susurluk
Kraft Heinz is an Equal Opportunity Employer – Underrepresented Ethnic Minority Groups/Women/Veterans/Individuals with Disabilities/Sexual Orientation/Gender Identity and other protected classes