Western Cuisine Cook

GLOBAL ALLIANCE HOLDINGS PTE. LTD.; Singapore; On-site; SGD 30,000 - 36,000; Full time

Job summary

A leading company in Singapore is seeking experienced personnel for food preparation within a fast-paced F&B environment. The ideal candidate will manage their station independently while ensuring cleanliness and food hygiene. This role requires a positive attitude, willingness to learn, and the ability to work flexibly including weekends and public holidays.

Qualifications

• Minimum 2 years of experience in Western Cuisine.
• Ability to work in a fast-paced F&B environment.
• Willingness to commit to weekends and public holidays.

Responsibilities

• Manage entire station independently and ensure cleanliness.
• Take responsibility for receiving and safe storage of food ingredients.
• Maintain FIFO practices in the restaurant.

Skills

Food preparation

Team player

Multitasking

Positive attitude

Education

Valid Singapore Food Hygiene Certificate

Job description

Job Description

- Food preparation

· Ability to manage entire station independently

- Work independently

· Take responsibility for receiving and safe storage of food ingredients

· Ensure first in first out (FIFO) practices are used in the restaurant

· Maintaining of equipment and kitchen facilities & Cleanliness

· To be responsible for personal hygiene and grooming

Requirements :

· min. 2 years of experience in Western Cuisine (working experiences in Western Kitchen will be an advantage)

· Positive attitude and willingness to learn

· Posses valid Singapore Food Hygiene Certificate (if any)

· Able to work in fast-paced F&B environment

· Able to commit weekends and public holidays (if any)

· Good team player and outgoing

· Able to be versatile and multitasking