Western Cuisine Chef de Partie — Masterful Kitchen Prep

THE SUPREME HR ADVISORY PTE. LTD.; Singapore; On-site; SGD 31,000 - 33,000; Full time

Job summary

THE SUPREME HR ADVISORY PTE. LTD. is seeking a Chef de Partie (Western Cuisine) to join our culinary team at Singapore's iconic venues.

You will be responsible for preparing ingredients, cooking techniques and presentation, ensuring smooth operation, quality and freshness, and efficient station management across Western dishes. The role requires attention to detail and teamwork in a busy kitchen at MBS / Boat Quay. Working hours are 44 hours per week with overtime.

Qualifications

• Experience in western cooking techniques and plating.
• Ability to maintain quality and freshness.

Responsibilities

• Preparation concerning ingredients, cooking techniques and presentation.
• Ensure smooth operation.
• Ensures quality and freshness of all food preparation.
• Make sure the station runs efficiently.
• Make sure all items and products needed are within sufficient quantity.

Skills

Western Cuisine

Job description

THE SUPREME HR ADVISORY PTE. LTD. is seeking a Chef de Partie (Western Cuisine) to join our culinary team at Singapore's iconic venues.

You will be responsible for preparing ingredients, cooking techniques and presentation, ensuring smooth operation, quality and freshness, and efficient station management across Western dishes. The role requires attention to detail and teamwork in a busy kitchen at MBS / Boat Quay. Working hours are 44 hours per week with overtime.