Walk-In Interview Fry Chef/Cook (from $2,600)

KFC/Pizza Hut Singapore; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading company in the food service industry is seeking a Fry Chef/Cook for their restaurants across Singapore. The role involves preparing delicious fried dishes, ensuring quality, hygiene, and safety standards in a bustling kitchen atmosphere. Successful candidates will enjoy a supportive work environment, staff meals, and opportunities for career growth.

Benefits

Staff meals provided

Opportunities for career growth and training

Friendly and supportive work environment

Qualifications

• Prior experience as a Fry Cook/Chef or in a similar role preferred.
• Ability to work under pressure in a high-volume kitchen.
• Must be a Singaporean citizen.

Responsibilities

• Prepare and cook fried dishes according to established recipes.
• Maintain cleanliness and hygiene in the fry station and kitchen.
• Work efficiently in a fast-paced kitchen environment.

Skills

Frying techniques

Oil management

Food safety

Teamwork

Communication

Job description

Job Title: Fry Chef/Cook
Location: [Your Restaurant Name/Location]
Employment Type: Full-time
Salary: From $2,600
Nationality Requirement: Singaporean Only

WALK IN HERE

• Bugis Junction

• Novena

• VivoCity

• Kallang

• City Square Mall

• Coronation Plaza

• Junction 8

• Causeway Point

• HarbourFront Centre

• Sentosa

• Plaza Singapura

• Far East Plaza

• PLQ Mall

• Yung Ho

• Chinatown
  
  Responsibilities:

• Prepare and cook fried dishes according to established recipes and standards.

• Ensure consistent quality, taste, and presentation of all fried items.

• Monitor frying temperatures and cooking times to achieve perfect results.

• Maintain cleanliness and hygiene in the fry station and kitchen area.

• Assist in food preparation, including marinating, battering, and seasoning.

• Follow safety and sanitation guidelines at all times.

• Work efficiently in a fast-paced kitchen environment.

Requirements:

• Prior experience as aFry Cook/Chefor in a similar role preferred.

• Knowledge of frying techniques, oil management, and food safety.

• Ability to work under pressure in a high-volume kitchen.

• Strong teamwork and communication skills.

• Must be aSingaporean citizen.

Benefits:

• Staff meals provided.

• Opportunities for career growth and training.

• Friendly and supportive work environment.