Waiter / Waitress

SINGAPORE HAI DI LAO DINING PTE. LTD; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

Join a renowned dining establishment as a Waiter/Waitress with flexible hours and attractive salary packages up to S$4,100 per month. Comprehensive training is provided with various staff benefits, including bonuses, meals, and allowances, ensuring a rewarding career in the food and beverage sector.

Benefits

Welcome Bonus up to S$2000

Daily meals and uniform provided

Monthly and annual performance bonus

Staff discount

Insurance and medical benefits

Career growth advancement

Transport allowance

Night shift allowance

Employee referral fee up to S$2000

Qualifications

• No prior experience required as comprehensive training will be provided.
• Willingness to work on weekends and public holidays.
• Ability to handle customer service and maintain a positive atmosphere.

Responsibilities

• Serve guests quickly and accurately upon their special requests.
• Keep service areas clean and sanitary.
• Complete other tasks assigned by superiors.

Skills

Energetic

Service-oriented

Job description

Job summary:

• Flexible hours available
• No experience required for this role
• Working rights required for this role
• Expected salary: $2,550 - $4,100 per month
• Immediate start available

WAITER WAITRESS [ 5 days | F&B | 5.5 days | up to $4,100 ]-Full Time Position

Attractive Salary:

• 5days, 9 hours - up to $2,750

• 5.5days, 10 hours - up to$4,100 per month withmonthly bonus pay-out every monthly depends on personal performance;

• Enjoy Welcome Bonus*

Staff Benefits:

• - Welcome Bonus up to S$2000*

• - Daily Meals and uniform provided (save on your daily meals)

• - Monthly and annual performance bonus

• - Staff Discount

• - Insurance and Medical Benefits

• - Career growth advancement

• - Transport Allowance

• - Night Shift Allowance

• - Employee referral fee up toS$2000*

• *Subject to terms and conditions

Job Responsibilities:

• Be fully prepared before work and make final check before meals at service partitions;

• Serve the guests quickly and accurately upon their special requests;

• Use employee mandate wisely to handle customer defect rates, develop new customers and attract returned customers; relevant information shall be reported to head waiter/waitress;

• See guests off when they leave and remind them to take their belongings;

• Keep countertops and floor in service areas clean and sanitary;

• Customize the needs of guests through careful analysis, collect and report relevant customized information to customer service manager or head waiter/waitress;

• Complete other tasks assigned by superiors.

Job Requirements:

• Experience is not required as comprehensive training will be provided

• Energetic and service-oriented

• Willing to work on weekends, public holidays and accept shift work

Work locations:

• Island-wide (20outlets)