Stir-Fry Cook | Fast-Paced Kitchen + Training & Benefits

PVG SEA PTE. LTD.; Singapore; On-site; SGD 37,000 - 44,000; Full time

Benefits offered by this job

Performance bonus

Attendance Allowance

Staff meals provided

Medical and dental benefits

On-the-job training

Career Progression to Outlet Manager

Flexible work week options (4.5/5/5.5/

Flexible shifts

Job summary

WOK HEY is hiring in Singapore at Islandwide locations. You will prepare and cook fried rice, udon and ramen in a fast-paced kitchen, with training provided for those eager to learn and join our friendly team.

We seek positive, team-oriented individuals who can work weekends and public holidays, and are comfortable in a hot, compact kitchen. On-the-job training and opportunities for progression are offered.

Qualifications

• Previous stir-fry experience is an advantage.
• Candidates with little or no experience are welcome to apply; training provided.
• Positive attitude and willingness to work as part of a team.

Responsibilities

• Prepare and cook fried rice, udon and ramen dishes.
• Assist with food preparation for stir-fry orders.
• Maintain cleanliness and hygiene standards throughout the outlet.

Job description

WOK HEY is hiring in Singapore at Islandwide locations. You will prepare and cook fried rice, udon and ramen in a fast-paced kitchen, with training provided for those eager to learn and join our friendly team.

We seek positive, team-oriented individuals who can work weekends and public holidays, and are comfortable in a hot, compact kitchen. On-the-job training and opportunities for progression are offered.