Sous Chef (Cafe)

Group Therapy Coffee Pte. Ltd.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A respected café in Singapore is seeking a talented Sous Chef to support the Head Chef in managing kitchen operations. This role requires expertise in Western cuisine and basic pastry skills, along with strong leadership and team collaboration abilities. Join a dynamic kitchen that values efficiency and quality.

Qualifications

• Experience in catering is a bonus.
• Ability to lead the kitchen team in Head Chef's absence.
• Familiarity with food storage and kitchen management standards.

Responsibilities

• Assist Head Chef in running the kitchen smoothly.
• Supervise food preparation and presentation to ensure quality.
• Coordinate with management on supply ordering and kitchen efficiency.

Skills

Western cuisine techniques

Basic pastry skills

Leadership

Team player

Efficiency under stress

Job description

• Sous Chef position- assisting Head Chef to run the kitchen smoothly

• Familiar with Western cuisine techniques and basic pastry skills; experience in catering is a bonus

• Able to lead kitchen team in Head chef's absence

• A team player that can work well with colleagues and work fast and efficiently under stress

• Keeps cooking stations stocked, especially before and during prime operation hours

• Supervises all food preparation and presentation to ensure quality and restaurant & catering standards

• Works with head chef to maintain kitchen organisation, staff ability, and training opportunities

• Verifies that food storage units all meet standards and are consistently well-managed

• Assists head chef with menu creation

• Coordinates with restaurant management team on supply ordering, budget, and kitchen efficiency and staffing