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A bakery company in Singapore is looking for energetic individuals for a customer service role. The position involves greeting customers, managing orders, and ensuring cleanliness while adhering to food safety standards. Candidates should have good English communication skills and a positive attitude. Flexibility in shifts, including weekends and public holidays, is required. Pay starts at $10/hr on weekdays and $11/hr on weekends with commission based on performance.
Job Description
Customer Service:
Order Processing: Serving food and beverages promptly and accurately, ensuring customer satisfaction.
Cleanliness:
Payment Processing: Handling and process payment transactions accurately.
Product Knowledge: Staying informed about the menu items, including ingredients and preparation methods.
Upselling and Promotion: Recommending additional items or promotions to enhance the customer experience, upselling to increase revenue.
Requirements