Service Crew

PARIS BAGUETTE SINGAPORE PTE. LTD.; Singapore; On-site; SGD 20,088 - 27,900; Full time

Benefits offered by this job

Staff Discount

Medical Benefits

Meal Benefits

Career Progression

Flex-health Benefits

Job summary

PARIS BAGUETTE SINGAPORE PTE. LTD. is seeking a dedicated individual to join their team in Singapore. The role involves welcoming guests warmly, providing exceptional customer service, and ensuring a pleasant dining experience through effective communication and teamwork.

Candidates must have GCE 'N'/'O' Level or a customer service certificate, with at least one year of relevant experience preferred. Benefits include staff discounts, medical coverage, and career progression opportunities.

Qualifications

• Minimum GCE 'N'/'O' Level, customer service certificate, or related fields.
• At least 1 year of experience in customer service or relevant experience in F&B preferred.
• Friendly, cheerful, and capable of working in a high-volume environment.

Responsibilities

• Welcome guests in a warm and friendly manner.
• Provide excellent customer satisfaction by exceeding guest expectations.
• Maintain food hygiene and safety standards.

Skills

Customer service skills

Ability to work under pressure

Teamwork

Education

GCE 'N'/'O' Level or customer service certificate

Job description

Job Responsibilities

• Welcome guest in a warm and friendly manner.
• To provide excellent customer satisfaction through exceeding expectations of guests.
• To provide excellent customer service to guest in a timely and friendly manner, ensuring diners a pleasant dining experience.
• Upsell promotional items.
• To perform quality checks in ensuring guests are enjoying their meals and take appropriate action to correct any problems (if any).
• Perform day to day pre-opening and closing activities as per SOPs.
• To adhere to service SOPs.
• Ensure that food hygiene and safety standards are maintain and comply.
• Maintain day to day outlet cleanliness.
• Perform general housekeeping and equipment maintenance duties.
• Report on time, in proper uniform and grooming standard.
• Work together with other team members to provide good quality service.
• Assist in dishwashing duties as and when required.
• Execute any other duties as assigned.

Education

• Min. GCE “N”/ “O” Level, customer service certificate or any related fields.

Experience

• No experience/ At least 1 year of experience working in customer service or relevant experience in F&B.
• Pleasant, friendly, cheerful and able to work under pressure and in a high-volume environment.

Benefits

• Staff Discount
• Medical Benefits
• Meal Benefits
• Career Progression
• Flex-health Benefits