Server/Waitress (5 Star Hotel)

Craig Road Property Holdings Pte. Ltd.; Singapore; On-site; SGD 28,000 - 39,000; Full time

Job summary

Craig Road Property Holdings Pte. Ltd. is seeking a hospitality professional to provide friendly, courteous service in a guest-focused setting at Mondrian Singapore Duxton.

You will maintain menu knowledge, prepare and clear tables, and ensure the dining area stays clean and well-organized. The role emphasizes accurate order delivery, effective communication with management, and a proactive, attentive approach to guest experience, with a fun, energetic team dynamic and strong ownership of

Qualifications

• Provide friendly, courteous, and professional service at all times.
• Maintain complete knowledge of all menu items.
• Prepare and check tables before service.
• Clear and reset tables.
• Ensure cleanliness and order of restaurant areas.

Responsibilities

• Assist in ensuring friendly, efficient, and effective service of food and beverages to all guests.
• Communicate effectively with Management.
• Be attentive, proactive, and detail-oriented during service.
• Deliver orders accurately and in a timely fashion.
• Maintain hygiene and company standards across service areas.

Job description

What do we expect from you?

Under the general guidance of the Director of Food & Beverage or any other authorized by the management, assist in ensuring friendly, efficient and effective service of food and beverages to all guests in a timely fashion in accordance with standards and individual guest requirements, at all times respecting the Mondrian Singapore Duxton Vision.

How your day looks like:

• Provide friendly, courteous, and professional service at all times

• Ensure good communication with Management

• Maintain complete knowledge of all menu items

• Prepare and check tables before service

• Clear and reset tables

• Ensure that all Company practices and procedures are met when delivering food from the kitchen to the Guest

• Ensure the overall cleanliness and order of the restaurant tables, chairs, floors, and service station at all times

• Ensure that all cleaning duties are completed in allocated times to the Company standards

• Complete all opening and closing procedures

• Must be proficient in effective and efficient table maintenance

• Be assertive and attentive at ALL times

• Have thorough knowledge of all product and service procedures

How do I deliver this?

Tell it like it is- Authentic, honest, you mean it, sincere, true.

Have fun and make friends - fun, energetic, whimsical, upbeat, “wink", casual.

I’ve got your back- Accountable, responsible, makes up for own promises, knows how to take ownership, follows - thru, dependable.

Play to win - Original, cutting edge, new, "outside the box"; open to new possibilities, different.

Right here, right now - Attentive, detail-oriented, always focused, always in the moment, precise, owns the guest.