SENIOR OR JUNIOR BAKER | Up to $3000

FRESH BAY (S) INVESTMENTS PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A local bakery chain in Singapore is seeking a Junior Baker who is passionate about creating exceptional breads and desserts. The ideal candidate will assist the Pastry Chef in following orders, measuring ingredients, and maintaining a clean workspace. No prior experience is required, making this a great opportunity for entry-level applicants. Attractive benefits include annual leave, staff meals, and discounts.

Benefits

14 Days Annual Leave

Staff Meal provided

70% staff discount while on shift

$300 Employee Referral Program

Shuttle Bus provided from Orchard/Holland V/Botanic Gardens

Qualifications

• Experience or entry levels with no experience are welcome to apply.
• Prefer those who can start to work immediately.

Responsibilities

• Follow orders and advice instructed by Pastry Chef.
• Measuring and combining ingredients to make breads/pastries.
• Decorating and displaying finished products.

Skills

Basic Culinary Skills

Ability to follow instructions

Education

WSQ Follow Food & Beverage Safety and Hygiene Policies and Procedure certificate

Job description

JUNIOR BAKER

The Dempsey Project is looking for a Baker who is passionate about creating exceptional breads, baked good and plated desserts.

With instructions from the Pastry Chef, a Baker should focus on fine tuning his/ her skills, developing techniques, and achieving independence on his/her role.

Job Highlights

• 14 Days Annual Leave
• Staff Meal provided
• 70% staff discount while on shift
• $300 Employee Referral Program
• Shuttle Bus provided from Orchard/Holland V/Botanic Gardens

Salary

Junior Pastry Baker - $2100-$2700

Senior Pastry Baker - $2600 - $3000

Job Description

• Follow orders and advice instructed by Pastry Chef to perform job task following directions
• Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make breads/pastries
• Decorating and displaying finished products
• Maintaining a neat and organized workspace during shift
• Cleaning and restocking of workstation, ensuring all equipment is sanitized and prepared for the next shift

Job Requirements

• Basic Culinary Skills
• Experience or Entry levels with no experience are welcome to apply
• Prefer those who can start to work immediately
• Preferably attained WSQ Follow Food & Beverage Safety and Hygiene Policies and Procedure certificate

Working Location

The Dempsey Project, Block 9 Dempsey Rd, #01-12, Singapore 247697