Senior Chef De Partie

RESTAURANT ZEN PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

Join a Michelin-star culinary team at Zén Singapore as a Senior Chef De Partie, where you will utilize your culinary skills, oversee junior chefs, and maintain exceptional food standards in a vibrant kitchen environment. Experience innovative fine dining and enjoy employee benefits including competitive salary, staff meals, and professional development opportunities.

Benefits

Competitive salary and performance-based incentives

Staff meals provided

Birthday leave

Exclusive staff discounts

Qualifications

• Minimum of 1 year in relevant kitchen position or equivalent.
• Experience in a Michelin star kitchen is a plus.
• Fluency in spoken and written English.

Responsibilities

• Supervise and mentor junior chefs and interns.
• Oversee food preparation, presentation, and quality.
• Manage food costs and maintain guest satisfaction.

Skills

Leadership

Collaboration

Quality Focus

Communication

Team Player

Job description

Job Description & Requirements

Join Our Culinary Team at Zén Singapore – Seeking a Talented Senior Chef De Partie

Are you a skilled and passionate Chef with a drive for culinary excellence? Zén, the sister restaurant to the world-renowned 3-Michelin star Frantzén in Stockholm, is looking for a Senior Chef De Partie to join our dynamic team in Singapore.

At Zén, we bring together the finest local and international ingredients to craft a remarkable gastronomic journey across three beautifully designed floors in a historic shophouse in downtown Singapore. Our carefully curated tasting menu reflects the artistry and innovation of world-class cuisine, ensuring an unforgettable experience for every guest.

What We’re Looking For:

We seek a motivated and talented Senior Chef De Partie who is eager to contribute to a Michelin-starred kitchen. If you are passionate about food and leadership, this is the opportunity for you.

• Experience: Minimum of 1 year in a relevant kitchen position or equivalent. Michelin star experience is a plus but not essential.
• Leadership: Strong kitchen and staff management skills with the ability to inspire and mentor junior chefs.
• Collaboration: Work closely with the Sous Chef to plan and direct food preparation.
• Quality Focused: Maintain the highest standards of food quality, presentation, and guest satisfaction.
• Communication: Fluent in spoken and written English with the ability to communicate effectively in a fast-paced kitchen environment.
• Team Player: Ability to work harmoniously as part of a team, fostering a positive and professional work culture.

Your Responsibilities:

• Supervise and mentor junior chefs and interns, helping them develop their culinary skills.
• Oversee the production, preparation, and presentation of food to ensure it meets our high standards.
• Manage food costs, quality, and operations while maintaining impeccable guest satisfaction levels.
• Ensure the kitchen adheres to all food safety and sanitation procedures, maintaining a clean and organized workspace.
• Maintain effective communication between all kitchen staff, promoting a collaborative and friendly environment.
• Adhere to the highest hygiene standards and safety protocols.
• Assist in managing daily kitchen operations and report any issues promptly to senior staff.
• Uphold quality control to ensure the consistency and excellence of dishes.

Why Zén?

Joining Zén means becoming part of a culinary family that thrives on creativity, innovation, and excellence. Here, you will work alongside a team of talented professionals in a Michelin-starred kitchen, where your ideas and contributions are valued.

Employee Benefits:

• Competitive salary and performance-based incentives
• Staff meals provided
• Birthday leave to celebrate your special day
• Exclusive staff discounts at restaurants under the Unlisted Collection Group

Why Choose Us?

At Zén, we don’t just craft exceptional dishes; we cultivate an extraordinary work environment. We are dedicated to fostering your professional growth with continuous training and development opportunities to help you achieve your culinary aspirations.

If you're a passionate and dedicated chef who thrives in a fast-paced, creative environment, we would love to hear from you. Join us at Zén and be part of a team that’s pushing the boundaries of modern fine dining in Singapore.

Ready to make your mark? Apply today and join us on this exciting culinary journey!