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OSO Ristorante is seeking passionate kitchen staff to join their fine Italian restaurant in Singapore. Responsibilities include food preparation, assisting the Head Cook, and ensuring quality in a fast-paced kitchen environment. Ideal candidates should have at least 2-3 years of experience, a strong passion for food, and a positive attitude.
OSO Ristorante, a contemporary fine Italian restaurant, established in 2004.
We are looking for passionate individuals to be part of the OSO family.
Monday to Friday 5.5 Day week.
Lunch: 10am - 2.30pm / Dinner: 5pm - 10.30pm (Split Shift)
Saturdays Dinner only: 5 - 10.30pm
Off Day: Saturday Morning Off
Sundays Full Day Off
Meals provided
Main duties and supporting responsibilities:
Requirement: