Scientist II

Mondelez España Galletas Production SLU; Singapore; On-site; SGD 90,000 - 120,000; Full time

Job summary

Mondelēz International is hiring for an RDQ-focused role in Singapore to lead and deliver RDQ activities across new product development, portfolio maintenance and productivity projects.

The successful candidate will translate consumer insights into commercially viable solutions, collaborate with cross-functional teams, and drive projects from concept to market with strong emphasis on consumer experience and quality standards.

Qualifications

• Minimum 5-8 years lab work experience preferably within the food industry– confectionery and powdered beverages.
• Experience in confectionery and powdered beverages is preferred.
• Ability to manage complex projects by influencing multi-functional teams.
• Relocation: No Relocation support available.

Responsibilities

• Lead RDQ activities to complete process design and deployment for innovation, growth, and cost optimization.
• Drive consumer-led product development from concept through commercialization.
• Coordinate pilot plant and factory trials in line with GMP and HACCP requirements.
• Influence decisions based on analysis and interpretation of results.

Skills

Food science background

Engineering background

MS Office Tools

Problem-solving

Education

Science and Engineering background

Tools

MS Office Tools

Job description

Job Description

Are You Ready to Make It Happen at Mondelēz International?

Join our Mission to Lead the Future of Snacking. Make It With Pride.

Working as part of a cross functional team, you lead and deliver the RDQ activities required to complete new product development, portfolio maintenance and/or productivity projects with an emphasis on meeting the desired consumer experience. You will d rive consumer-led product development from concept through commercialization, translating strategic business objectives and consumer insights into commercially viable solutions.

What you need to know about this position:

Key responsibilities include but not limited to:

• Project Leadership– Work independently to plan, lead, and coordinate technical projects in line with R&D, marketing, and manufacturing requirements
• Process Design & Deployment– Lead RDQ activities required to complete process design and deployment for innovation, growth, and cost optimization projects across multiple geographies, with emphasis on delivering the desired consumer experience
• Consumer-Led Specifications– Create and maintain accurate consumer-led specifications
• Stakeholder Management– Influence decisions based on conclusions made from analysis and interpretation of results
• Technical Networks– Establish internal and external technical networks and interact independently with relevant leaders and stakeholders
• Pilot & Factory Trials– Plan, lead, and coordinate pilot plant and factory trials in accordance with GMP and HACCP requirements
• Communication– Effectively communicate project status and risks to cross-functional teams
• I2M Process– Strong understanding of Idea to Market (I2M or similar) process and proven ability to drive projects from concept through commercialization in collaboration with cross-functional partner

What extra ingredients you will bring:

• Food science, science, or engineering ideally in a fast-moving consumer goods market
• Technical Expertise: Strong foundation in food science, consumer-focused mindset, curiosity, and problem-solving skills
• Compliance: Adherence to technical policies and procedures
• Skills: Ability to interpret results, report and present findings, and make recommendations that shape decision-making within project teams, prioritizing, agility and managing multiple priorities, attention to details, organized and can work independently, good knowledge and understanding on MS Office Tools

Education / Certifications:

• Science and Engineering background>8years' experience

Job specific requirements:

• Minimum 5-8 years lab work experience preferably within the food industry– confectionery and powdered beverages, manage complex projects by influencing multi-functional teamswill be an advantage.

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No Relocation support available

Business Unit Summary

At Mondelēz International, our purpose is to empower people to snack right by offering the right snack, for the right moment, made the right way. That means delivering a broad range of delicious, high-quality snacks that nourish life's moments, made with sustainable ingredients and packaging that consumers can feel good about.

We have a rich portfolio of strong brands globally and locally including many household names such as Oreo, belVita and LU biscuits; Cadbury Dairy Milk, Milka and Toblerone chocolate; Sour Patch Kids candy and Trident gum. We are proud to hold the top position globally in biscuits, chocolate and candy and the second top position in gum.

Our 80,000 makers and bakers are located in more than80countries and we sell our products in over150countries around the world. Our people are energized for growth and critical to us living our purpose and values. We are a diverse community that can make things happen—and happen fast.

Mondelēz International is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation or preference, gender identity, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Job Type

RegularProduct developmentScience & Engineering