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A seafood products company in Singapore is looking for a Sales Executive responsible for directing sales channels for live, fresh, and frozen seafood products. The ideal candidate will develop sales strategies, manage customer relationships, and contribute to revenue generation. Applicants should have a Diploma in Marketing or Business Administration, with an advantage for those from the F&B industry.
Job Description
The Sales executive is responsible for identifying and directing sales channels for live, fresh and frozen seafood products, to corporate customers in the F&B industry.
The Sales executive’s responsibilities include developing key growth sales strategies to achieve your financial targets, and subsequently hitting annual targets, building relationships and understanding customer/market trends.
Develop new accounts and through business development activities; e.g. cold calling and sales visits. Implementation of marketing programs, initiative to generate revenue and create awareness and branding for company's products.
Requirements
• Minimum Diploma in Marketing, Business Administration or equivalent
• Excellent communication and leadership skills, with an entrepreneurial mindset
• Retail/F&B/Chef background experience is an added advantage. Preferably a candidate in similar industry
· Demonstrable experience developing client-focused, differentiated and achievable solutions
· Excellent listening, negotiation and presentation skills
· Excellent verbal and written communications skills
· • Highly proactive with the ability to multi-task
• Able to work effectively both independently and in a team
Other information
Working hours : 5 Days work week /Monday to Friday
(8.00am to 5.00pm)
Commission, Meal allowance and Transport Provided