Restaurant Supervisor

Paris Baguette Singapore; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

An established industry player in the fast-food sector is seeking a Full-time Restaurant Supervisor. This role offers flexible hours and the opportunity to be part of a renowned brand with over 120 years of heritage. As a supervisor, you will oversee daily operations, ensuring exceptional customer service and adherence to quality standards. Join a dynamic team dedicated to delivering outstanding dining experiences while contributing to the growth of the business. If you have a passion for food and customer service, this is the perfect opportunity for you.

Qualifications

• 2-3 years of relevant experience in restaurant supervision.
• Strong customer service and food preparation skills.

Responsibilities

• Manage daily restaurant operations and ensure quality service.
• Train employees and adhere to company procedures.
• Work with management to achieve sales targets.

Skills

Customer Service

Food Preparation

Team Training

Profitability Management

Education

Relevant Work Experience

Job description

YOSHINOYA (S) PTE LTD is hiring a Full-time Restaurant Supervisor in Queenstown, Singapore. Apply now to be part of our team.

Job summary:

• Flexible hours available
• 2-3 years of relevant work experience required
• Expected salary: $2,400 - $2,500 per month

Company Overview

Yoshinoya is a renowned Japanese multinational fast food chain that has been serving customers since 1899, making it an over 120-year-old brand known for its rich heritage and commitment to quality. With continued expansion and growth in Singapore, we invite enthusiastic and dedicated individuals to join our team and embark on a rewarding career with Yoshinoya.

Senior Supervisor / Supervisor

Key responsibilities include, but are not limited to:

1. Daily restaurant operations, including food preparation & customer service
2. Ensuring adherence to the company’s standard operating procedures
3. Providing training to employees
4. Working closely with Managers to manage profitability and achieve sales targets
5. Performing any other tasks as required

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