Restaurant Manager for Okonomiyaki Restaurant

AI RYORI GROUP PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

Ajiya Okonomiyaki Restaurant is seeking a full-time restaurant manager for their new outlet at Downtown East. The ideal candidate will be responsible for ensuring seamless restaurant operations, maximizing customer satisfaction, and managing service staff while maintaining inventory. This role is perfect for a passionate individual who thrives in a family business environment.

Qualifications

• At least 2 years of experience in food & beverage.
• Experience in at least 2 different food & beverage establishments.
• Hands-on leader with a jovial attitude.

Responsibilities

• Oversee full service duties including bar, teppan, and cashier tasks.
• Ensure maximum customer satisfaction and smooth operations.
• Manage inventory and handle petty cash.

Skills

Customer service

Leadership

Inventory management

Teamwork

Job description

Ajiya Okonomiyaki Restaurant is looking for a full time restaurant manager for their new outlet at Downtown East (Pasir Ris).

Roles & responsibilities include (but are not limited to):

• full service duties (including bar, teppan, cashier, & hosting) and ensuring smooth operations at the restaurant
• ensuring maximum customer satisfaction
• working with kitchen-in-charge to ensure smooth, uninterrupted operations
• ordering of items for restaurant use， inventory management
• cashier duties & petty cash management
• implementing promotions and training staff with new promotions
• rostering of service staff to ensure smooth operations

Needed for the job:

• at least 2 years of experience in f&b
• worked in at least 2 f&b places before
• jovial attitude and can-do spirit
• hands-on leader

If you're someone who is passionate about customer service and would like to be part of a family business and grow the business with us, we welcome you to send in your resume to [e-mail].