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A leading casual Japanese dining restaurant in Singapore is seeking a Restaurant Manager with a minimum of 3 years of relevant experience in Japanese customer service. The ideal candidate will manage daily operations, maintain service quality, and demonstrate strong analytical and problem-solving abilities. Offering excellent career prospects, the role demands a meticulous individual comfortable in a high-stress environment.
Job Title: Restaurant Manager (Casual Japanese Dining)
Monthly Salary: UP to $5000 (Negotiable)
Working Address: CBD
Working hours: 6 days work week
11.00am -3.00pm and 5-11pm
Responsibilities and duties
- Management of Daily Restaurant Operations.
- Formulated micro-plans in tandem with organization objectives.
- Manages the business, customer & employee environment.
- Able to be progressive and adaptable to read the business landscape and equipped with good analytical skills and problem-solving abilities.
Qualification and Requirements
* Experienced and passionate
* Minimum 3 years relevant experience in Japanese customer service
* Meticulous and detailed in their delivery of service and communication
* Experience in managing complex multi operating units
* Well-groomed and comfortable working under stress and a demanding environment;
* Positive attitude, cheerful and good interpersonal skills
* Comfortable working split shift and a 6 days work week, and
* Preferably ready to start immediately or within a short notice period
* Position suitable for ex-cabin crew/ airlines crew
* Excellent career prospects and various benefits for senior employees.
EA License Number:22C1267
EA Personnel:R22110252