Restaurant Manager

HANSING RECRUITMENT PTE. LTD.; Singapore; On-site; SGD 40,000 - 60,000; Full time

Job summary

A recruitment firm in Singapore is seeking a Restaurant Manager to oversee daily operations, supervise staff, and maintain high customer satisfaction. The ideal candidate will have 1-3 years of experience in a similar role and a diploma or degree in Hospitality Management. Strong leadership and communication skills, along with a solid understanding of restaurant management software, are essential. This position requires shift work, including evenings and weekends.

Qualifications

• 1–3 years of experience as a Restaurant Manager or similar role.
• Ability to work shifts including evenings, weekends, and holidays.
• Solid understanding of health regulations.

Responsibilities

• Oversee daily restaurant operations including dining and kitchen.
• Supervise and schedule staff, handling hiring and training.
• Ensure high levels of customer satisfaction through excellent service.

Skills

Leadership

Organizational skills

Interpersonal skills

Communication skills

Knowledge of food and beverage operations

Education

Diploma or degree in Hospitality Management or related field

Tools

Restaurant management software

POS systems

Job description

Job Summary:

• Oversee daily restaurant operations, including dining, kitchen
• Supervise and schedule staff, including hiring, training, and performance management
• Ensure high levels of customer satisfaction through excellent service
• Handle customer complaints and feedback professionally and efficiently
• Monitor inventory levels and order supplies as needed
• Enforce hygiene, health and safety regulations
• Manage restaurant budgets, including labor and food costs
• Implement marketing and promotional strategies to increase revenue
• Maintain quality control of food, service and ambiance
• Prepare regular reports on sales, staff, and operational performance
• Coordinate with suppliers, vendors and external partners

Requirements:

• Experience 1–3 years as a Restaurant Manager or similar role
• Strong leadership and organizational skills
• Excellent interpersonal and communication skills
• Solid understanding of restaurant management software and POS systems
• Knowledge of food and beverage operations and health regulations
• Ability to work shift work including evenings, weekends and holidays
• Diploma or degree in Hospitality Management or a related field is required

Neha Sahay

Han Sing Recruitment Pte Ltd

MOM EA 23C1646

EA Reg No: R24125557

Interested Pls WhatsApp: [phone] / Call: 60190471