Restaurant Manager

TENGDA CELEBRITY CHEF PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A restaurant in Singapore is seeking service staff to provide excellent customer service and maintain the cleanliness of the establishment. Responsibilities include greeting customers, taking orders, and ensuring the smooth operation of service. Ideal candidates should have a positive attitude, strong communication skills, and the ability to work well in a team.

Qualifications

• Ability to handle guest concerns professionally.
• Experience in food service or restaurant industry preferred.
• Positive attitude and teamwork skills required.

Responsibilities

• Greet customers and serve food and beverages.
• Ensure cleanliness of the restaurant and kitchen.
• Communicate effectively with team members and management.

Skills

Communication

Teamwork

Customer Service

Job description

Job Description & Requirements

- Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.

- Work together with the kitchen team.

- Ensure restaurant cleanliness daily by clearing tables, washing and sanitizing kitchen utensils, and servicing rest rooms.

- Communicate effectively with team members and management to create work schedules, train new employees, and resolve any interpersonal issues as needed.

- Handle guests’ concerns and complaints professionally and calmly to resolve problems according to restaurant policy.