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Restaurant Manager

MINOR FOOD GROUP (SINGAPORE) PTE. LTD.

Singapore

On-site

SGD 20,000 - 60,000

Full time

21 days ago

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Job summary

A leading company in the F&B sector is seeking a manager to oversee kitchen and service operations. The role involves training staff, maintaining service standards, and ensuring smooth daily operations. Candidates should have a diploma in F&B management and at least two years of relevant experience, along with strong leadership and communication skills.

Qualifications

  • At least 2 years of similar working experience.
  • Proficient in MS Office applications.
  • Able to work on weekends.

Responsibilities

  • Create a good working environment and develop subordinates.
  • Manage an efficient team of kitchen and service staff.
  • Ensure high level of customer service as per QSC standards.

Skills

Interpersonal skills
Communication skills
Leadership
Positive attitude

Education

NITEC/Diploma in F&B Management

Tools

MS Office

Job description

  • Create good working environment and develop subordinates by identifying areas that needs training and action to support it
  • Orientate and train employees so as to ensure that each individual has a complete understanding of the company’s policies by using the operations training manual
  • Manage an efficient team of kitchen and service staff by taking an active interest in their welfare and development
  • Ensure daily opening and closing duties in the outlet are properly executed
  • Manage, direct and co-ordinate all operation-related activities in a proficient and pleasant method
  • Maintain high level of customer service as per QSC standards
  • Ensure overall store image is maintained and the brand is well represented at all times
  • Monitor opening and closing duties of the outlet
  • Communicate daily and act as liaison between operations staff and management
  • Ensure that POS system is operational and accurate at all times
  • Provide co-ordination and services for both kitchen and service
  • NITEC/Diploma in F&B Management or equivalent
  • At least 2 year(s) of similar working experiences
  • Proficiency in MS Office application
  • Excellent interpersonal and communication skills
  • Positive attitude with ability to influence and lead a team
  • Able to work on weekends
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