Restaurant Front Of House Crew

LAVI SG PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A contemporary restaurant in Singapore is looking for Front of House Crew to provide warm and thoughtful hospitality. Ideal candidates should have a passion for service and prior experience in F&B is preferred. Responsibilities include greeting guests, taking orders, and maintaining cleanliness in the dining area. This role offers competitive salary, annual leave, and opportunities for career growth.

Benefits

Competitive salary

Career progression opportunities

Staff meals

Qualifications

• Minimum 2 years of F&B or customer-facing experience preferred.
• Friendly, proactive attitude.
• Willingness to work weekends and public holidays.

Responsibilities

• Greet guests warmly and create a welcoming first impression.
• Guide guests through the menu and offer recommendations.
• Take and serve orders efficiently.

Skills

Strong communication skills

Team-player attitude

Guest-focused mindset

Job description

Are you a Hospitality Superstar? We want you!

LAVI is a contemporary restaurant nestled within a heritage building, known for reimagining classic flavours with modern flair. Apart from cooking incredible food, our philosophy is rooted in soulful hospitality — warm, genuine, and thoughtful in every detail. We’re looking for Front of House Crew who share this spirit — bringing heart, hustle, and a passion for great service to every shift.

We are seeking individuals who embody the following qualities:

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- Character

You are honest, respectful, and dependable. You carry yourself with pride and bring a positive, can-do attitude to the team every day.

- Competence

You have a natural knack for hospitality — whether it’s taking orders with confidence or anticipating a guest’s needs before they say a word. Experience is a bonus, but great instincts and a willingness to learn matter more.

- Commitment

You take ownership of your role and care deeply about the guest experience. You’re not just here for the job — you’re here to grow, contribute, and be part of something bigger.

- Hospitality-First Mindset

You believe service is more than just delivering food — it’s about creating moments. You understand that every smile, every gesture, every plate carried with care — makes a difference.

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Your Responsibilities at LAVI

* Greet guests warmly and create a welcoming first impression

* Guide guests through the menu and offer genuine recommendations

* Take and serve orders efficiently while maintaining a high level of attentiveness

* Ensure tables are clean, reset, and service-ready

* Assist in the overall cleanliness and readiness of the dining area

* Communicate effectively with kitchen and bar teams for seamless service

* Uphold our hospitality standards in every interaction

* Support opening and closing duties with the team

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Requirements

* Minimum 2 year of F&B or customer-facing experience preferred (training will be provided)

* Strong communication skills and team-player attitude

* Friendly, proactive, and guest-focused

* Willingness to work weekends, nights, and public holidays

* Passion for hospitality and personal growth

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Why Join LAVI

* Be part of a purpose-driven brand with a bold and evolving vision

* Work in a collaborative and respectful environment that values growth

* Competitive salary and service incentives

* Career progression opportunities and internal training

* Staff meals and perks

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Work Details

* Starting 10 days Annual Leave

* 5 Day Work Week (44 hours)

* Staff meal allowance (post probation)

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If you’re a service-driven individual who thrives in a vibrant environment and takes pride in making people feel at home — we’d love to hear from you.

Please send your CV and a short introduction to [e-mail]