Restaurant Crew (4-Day Work Week | + Complete Bonus | 6-Month Contract)

Enjoy Work-Life Balance with a 4-Day Work Week!

Job Responsibilities:

• Ensure a positive and professional guest dining experience

• Serve food and beverages with excellence in accordance with company service standards

• Clear and maintain dining areas to ensure cleanliness and readiness

• Handle orders, payments, and guest requests smoothly and efficiently

• Support Restaurant Managers and Supervisors in upholding service quality

• Foster teamwork and practice clear communication on shift

Requirements:

• At least O-Level or relevant Diploma

• Minimum 2 years of F&B or hospitality experience

• Strong interpersonal and communication skills

• Excellent knowledge of food and beverage service standards

Exciting Benefits Await You:

• ️ Staff Meals

• Uniform Reimbursement for Confirmed Staff

• Night Transport for Late Shifts

• Career Advancement Opportunities

• Education Sponsorship (subject to approval)

• Employee Assistance Program, Staff Discounts & Team Bonding Activities

• Attractive Contract Completion Bonus