Restaurant Captain/Supervisor

Jungle; Singapore; On-site; SGD 40,000 - 60,000; Full time

Job summary

A vibrant Thai Grill & Bar in Singapore is seeking a Service Captain to lead restaurant operations and enhance guest experiences. The ideal candidate will have leadership experience in hospitality, a knack for problem-solving, and excellent communication skills. Join a dynamic team with opportunities to grow and a focus on creating memorable dining experiences!

Benefits

5 Day Work Week

Competitive pay + incentives

Good company culture

Opportunities to grow within the company

Staff meals included

Qualifications

• Previous experience in a leadership role within the restaurant or hospitality industry.
• Ability to keep calm in busy situations while inspiring the team.
• Strong communication skills to handle guest concerns gracefully.

Responsibilities

• Assist in managing daily operations ensuring smooth running.
• Create an environment where guests feel like VIPs.
• Support and motivate staff to provide the best service possible.
• Handle guest requests and last-minute changes effectively.
• Assist with inventory and ensure meeting health and safety standards.
• Foster a fun atmosphere for the team.

Skills

Leadership

Multi-tasking

Problem-solving

Communication

Job description

JUNGLE is a new Thai Grill & Bar on Ann Siang Hill, driven by good produce, curiosity, and soul – where the magic of food meets fantastic service.

ABOUT US

At JUNGLE , we believe in serving more than just meals – we serve experiences. Our team is made up of talented individuals who are passionate about good food, great company, and unforgettable moments. We’re looking for a spirited, outgoing, and energetic individual to join our front-of-house squad.

YOUR MISSION

As one of our Service Captains, you’ll be the superhero behind the scenes and out front, helping our team deliver exceptional service and ensuring our guests have an amazing time from the moment they walk in until the last bite of dessert. You’ll be working closely with our management team to keep the restaurant running smoothly, all while making sure the team is motivated, happy, and ready to wow every guest.

RESPOSIBILITIES

Lead the Charge: Assist in managing the daily operations of the restaurant, ensuring everything runs like a well-oiled machine.

Be the face of excellence: Help create an environment where every guest feels like a VIP and every meal is an experience.

Team captain: Support, motivate, and train staff to ensure the best service possible.

Handle the chaos: Tackle any challenges that come your way, from guest requests to last-minute changes in the dining room (you're basically a restaurant ninja).

Keep things running smoothly: Assist with inventory, staff schedules, and ensuring we’re meeting health and safety standards. Organization is key!

Boost morale: Help create a fun, upbeat atmosphere where the team can thrive, laugh, and work hard together.

Foster growth: Work closely with the management team to develop and improve strategies for everything from customer service to operational efficiency.

WHAT WE'RE LOOKING FOR

A natural leader who can keep calm in the busiest of times and still crack a joke to lift spirits.

A multi-tasking pro with a flair for problem-solving and a passion for making guests’ dining experiences unforgettable.

Previous experience in a leadership role within the restaurant or hospitality industry (bonus points for experience managing a team).

A strong communicator who can motivate a team and handle guest concerns with grace.

A love for food, people, and a good challenge.

PERKS & BENEFITS

• 5 Day Work Week

• Competitive pay + incentives

• Good company culture

• Opportunities to grow within the company

• Staff meals included

Ready to Join the Team?

If you’re looking for a job where you can flex your personality, share your love of food, and be part of a dynamic, fun-loving crew, apply now and become part of the JUNGLE team.

Only shortlisted candidates will be contacted.