Restaurant Captain / Senior Captain (Morning Shift)

Harry's International Pte Ltd; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

Harry's International Pte Ltd recherche un Restaurant Captain/Senior Captain motivé pour rejoindre son équipe à Singapour. Le candidat idéal gérera les opérations quotidiennes du restaurant, en veillant à un service client exceptionnel et à la propreté de l'établissement.

Qualifications

• 1-2 ans d'expérience en restauration.
• Engagement envers un service de qualité.
• Compétences en communication nécessaires.

Responsibilities

• Assister le superviseur dans les opérations quotidiennes.
• Garantir le service client et le bon fonctionnement de la caisse.
• Feedback régulier au manager sur les problèmes opérationnels.

Skills

Service client

Communication professionnelle

Connaissance des aliments et boissons

Education

GCE ‘N’ ou ‘O’ level

Job description

Harry's is seeking a highly motivated and experienced Restaurant Captain / Senior Captain to join our team. The successful candidate will be handling the daily operations of our casual dining restaurant and bar, ensuring a high level of customer service, and maximizing revenue.

Responsibilities:

• Assist the Supervisor in the daily operations of the outlet.

• Ensure guest needs are taken care of and recommend them the promotional items.

• Responsible and accountable for all cash amounts within outlet, in the absence of manager.

• Responsible for proper opening and closing of the outlet.

• Feedback to the manager on any operational issues.

• Responsible for the outlet upkeep and cleanliness

• Responsible for Inventory.

Requirements:

• 1-2 years of experience in F&B.

• Minimum GCE ‘N’ or ‘O’ level.

• Professional communication skills are required.

• Commitment to quality service, and food and beverage knowledge.