Quality Control Executive: Food Safety & ISO Compliance

THE SUPREME HR ADVISORY PTE. LTD.; Singapore; On-site; SGD 26,000 - 31,000; Full time

Job summary

The Supreme HR Advisory PTE. LTD. invites applications for a Quality Control Executive to ensure compliance with food safety standards at our Singapore facility.

You will monitor processes, assist in ISO 22000 / FSSC 22000, Halal and SFA documentation, and report any non-conformances promptly. Working in a 5-day week with hours 9am–6pm, you will help prepare audits and support regulatory inspections, keeping accurate records and collaborating with the production team to uphold quality across all

Qualifications

• Candidates must be able to apply food safety standards and regulatory requirements.
• Proficiency in MS Office for record-keeping and reporting.
• Preferably Diploma in relevant food science discipline.
• Knowledge of local and international food safety standards is a plus.

Responsibilities

• Ensure the food manufacturing process complies with safety standards and regulations.
• Assist in implementing and maintaining ISO 22000, FSSC 22000, Halal and SFA documentation.
• Conduct routine inspections to verify process and product compliance.
• Support regulatory inspections and customer audits, and follow up with corrective actions.
• Report any non-conformance promptly to management.

Skills

MS Office

Chilly environment

Education

Diploma in Food Science or Food Technology

Tools

ISO 22000

FSSC 22000

Halal Standards

SFA Documentation

Job description

The Supreme HR Advisory PTE. LTD. invites applications for a Quality Control Executive to ensure compliance with food safety standards at our Singapore facility.

You will monitor processes, assist in ISO 22000 / FSSC 22000, Halal and SFA documentation, and report any non-conformances promptly. Working in a 5-day week with hours 9am–6pm, you will help prepare audits and support regulatory inspections, keeping accurate records and collaborating with the production team to uphold quality across all