Quality Control Assistant (Frozen Food Manufacturing)

Snaphunt; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading company in frozen seafood manufacturing seeks a Quality Control Assistant to ensure product safety and compliance with hygiene standards. With a diploma in Food Science and a minimum of 2 years' QA/QC experience, you will conduct inspections and guide production staff. This permanent position offers competitive salary, employee meals, and medical benefits, with a working schedule from Monday to Saturday.

Benefits

Employee Meals Provided

Outpatient Medical & Dental Insurance

Qualifications

• At least 2 years’ experience in QA/QC within Food Manufacturing.
• Understanding of FSSC 22000/HACCP/GMP/Halal is advantageous.

Responsibilities

• Conduct daily inspections of in-process and finished products.
• Ensure hygiene standards are maintained in processing facilities.
• Report non-conformities and assist in corrective actions.

Skills

Hygiene Standards

Inspection

Food Safety

Education

Diploma in Food Science/Microbiology

Job description

Company

Snaphunt Pte Ltd

snaphunt.com

Designation

Quality Control Assistant (Frozen Food Manufacturing)

Date Listed

18 Jun 2025

Job Type

Entry Level / Junior Executive

Full/Perm

Job Period

Immediate Start, Permanent

Profession

Manufacturing

Industry

Manufacturing Food / Lifestyle / Packaging

Location Name

Singapore

Allowance / Remuneration

$2,000 - 2,500 monthly

Company Profile

Our client is a trusted human resource solutions provider committed to helping organizations enhance their HR and business operations

Job Description

• Position: Quality Control Assistant (Frozen Food Manufacturing)
• Well Established Singapore Based Frozen Seafood Processing SME
• Working Hours: Monday – Friday (8:00am – 5:30pm); Saturday (8am – 12pm)
• Salary (commensurate with experience): Up to $2,500 + OT + Variable Bonus (At Least 1 Month)
• Working Location: Jurong
• Employee Meals Provided
• Outpatient Medical & Dental Insurance Provided
• Duration: Permanent
• Industry: Frozen Seafood Manufacturing

The Job

• In charge of day-to-day inspection of in-process and finished products.
• Ensure hygiene standard of process workers and processing facilities are maintained.
• Responsible for reporting any non-conformance of products/process/ hygiene violation in a timely manner.
• Assist in guiding production leaders/operators in implementing corrective actions and continuous improvement in production area.
• Ensure proper records of product and hygiene inspections.
• Implementation/ maintenance of SFA, MSC/ASC, Halal, FSSC 22000, HACCP certifications and any other relevant certification.
• To liaise with authorities (eg, SFA) on related Food Safety / License issues when required.
• In charge of health certificate application and laboratory reports arrangement and maintenance of such records.

Ideal Candidate

• Minimum Diploma in Food Science/microbiology.
• At least 2 years’ experience as QA/QC in Food Manufacturing industry.
• Understanding FSSC 22000/ HACCP/GMP/ Halal requirements is advantageous.

Ref: 7L2CZPKVAC

Application Instructions

Apply this role at https://snaphunt.com/jobs/7L2CZPKVAC

Agent Note This position is posted on behalf of a client by a third party agent.

Apply for this position