QC / LAB TECHNICIAN

GOLD ROAST FOOD INDUSTRY PTE LTD; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A leading food industry company seeks a microbiological lab technician to perform testing and quality control. Ideal candidates will have a diploma in a related field and skills in communication and Microsoft Office. Opportunities to contribute to food safety and quality improvement initiatives are available.

Qualifications

• Fresh graduates or 1-2 years of relevant experience welcome.
• Minimum Higher Nitec, or Diploma in Food Science, Microbiology, or equivalent.

Responsibilities

• Perform microbiological testing and lab procedures.
• Conduct sampling and participate in quality control activities.
• Maintain lab cleanliness and troubleshoot deviations.

Skills

Communication

Interpersonal skills

Education

Higher Nitec or Diploma in Food Science, Microbiology, or related field

Tools

Microsoft Office

Job description

Key Responsibilities

• Perform microbiological laboratory specific methods on materials or finished products, special projects or specified testing as directed
• Prepare reagent/media preparation, sample collection and identification, sample testing and reporting result
• Perform accurate recording of analytical results in worksheet and highlight any deviation in quality and safety to superior timely. Assist troubleshooting to find out the root cause of deviation
• Perform routine lab maintenance, including but not limited to lab cleaning & sanitization, lab environmental monitoring and lab equipment maintenance
• Conduct sampling at internal and external warehouses and incoming raw materials as required.
• Participate in quality control, problem solving, continuous quality improvement activities and assist any out of specification investigation
• Comply with all Environmental, Health and Safety (EHS) policies and procedures; actively contribute to a safe working environment.
• Perform other duties as assigned
  
  

Skills & Competencies

• Fresh graduates or candidates with 1-2 years of relevant experience are welcome.
• Minimum Higher Nitec, or Diploma in Food Science, Microbiology, or related field
• Prior experience in microbiological testing within the food industry is an advantage.
• Proficient in Microsoft Office (Word, Excel, PowerPoint)
• Strong communication and interpersonal skills