QA Executive

BIDFOOD SINGAPORE PTE. LTD.; Singapore; On-site; SGD 50,000 - 65,000; Full time

Job summary

A leading food service provider in Singapore seeks a Quality Assurance Officer to perform quality checks, ensure food safety compliance, and maintain ISO standards. The ideal candidate holds a degree in Food Science and has at least 2 years of experience in the food industry. Strong communication skills and the ability to work independently are essential for this role. The position is based in Singapore.

Qualifications

• Minimum 2 years of related working experience in the food industry.
• Knowledge in ISO22000:2018 and ISO45001:2018.
• Knowledge in MUIS and HSE requirement is an added advantage.

Responsibilities

• Perform routine quality checks and inspections on all incoming products.
• Conduct checks on production materials and company trucks.
• Generate reports and maintain quality assurance records.
• Resolve quality issues and customer feedback with the team.

Skills

Quality checks

ISO standards knowledge

Communication skills

Interpersonal skills

Education

Degree in Food Science or related

Job description

Job Summary:

- Perform routine quality checks & inspections on all incoming products

- Conduct checks on the production raw materials, production, and company trucks

- Generate reports and maintain quality assurance records

- Ensuring products adherence to Singapore food regulations

- Report non-conformances to QA manager for investigation & corrective action

- Resolve quality issues/customer feedbacks with the team

- Support R&D projects & assist in samples preparation

- Provide food quality & food safety related assistance to other departments

- Point of contact for product certifications / documents request

- Specialise in food halal matters (part of the Halal team)

- Performa internal audit to ensure company’s standard compliance

- Process monitoring – GMP/Pest Control/Hygiene/Safety in the company’s compound

- Conduct training to production team

- Involve in the ISO, Halal and SFA certifications

- Perform any other related duties as assigned by manage

Job Qualification:

- Degree in Food Science or Health, Safety & Environment (HSE) or related

- Minimum 2 years of related working experience in food industry

- Knowledge in ISO22000:2018, ISO45001:2018 or any other GFSI recognized certification.

- Knowledge in MUIS and/or HSE requirement is an added advantage

- Good communicative and social skills, comfortable with communicating with internal stakeholders and external parties (Eg, SFA/MUIS officer, auditors, customers, vendors, etc.)

Team player with strong interpersonal skills, able to multi-task and work independently