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The Singapore Food Agency’s mission is to ensure a continuous supply of safe food. The successful candidate will join the Food Business Department to develop frameworks for operationalising Part 4 of the Food Safety and Security Act (FSSA) for authorisation of licensable food businesses, including farms, non-retail and retail operations.
The role focuses on formulating and harmonising authorisation requirements, working with subject matter experts to draft operational frameworks, and
The Singapore Food Agency’s mission is to ensure a continuous supply of safe food. The successful candidate will join the Food Business Department to develop frameworks for operationalising Part 4 of the Food Safety and Security Act (FSSA) for authorisation of licensable food businesses, including farms, non-retail and retail operations.
The role focuses on formulating and harmonising authorisation requirements, working with subject matter experts to draft operational frameworks, and