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A leading restaurant in Singapore is looking for dedicated staff for front-of-house customer service and back-of-house food preparation. Responsibilities include providing friendly service, maintaining cleanliness, and assisting with food prep to ensure high standards. Candidates should be able to thrive in a busy environment, work flexible hours, and contribute to a positive dining experience.
Front-of-House (FOH):
Back-of-House (BOH):
Interested? If keen, contact Gary/Gloria at +65 9728 9065