Pastry Demi Chef de Partie

LES AMIS HOLDINGS PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading culinary establishment in Singapore is seeking a Pastry Assistant to support the preparation of desserts and maintain kitchen standards. Candidates should have knowledge of baking techniques, ability to work with baking tools, and a detail-oriented approach. Relevant experience and a culinary certification are preferred for this exciting opportunity in a dynamic kitchen environment.

Qualifications

• Prior experience in a relevant role is advantageous.
• Knowledge of baking techniques and pastry-making process is essential.
• Capability to stand for extended periods.

Responsibilities

• Assist in the preparation of desserts by measuring and mixing ingredients.
• Monitor baking procedures and times, and apply glazes, icings, or other toppings.
• Operate baking equipment such as ovens, mixers, and proof boxes.

Skills

Baking techniques

Detail-oriented

Ability to use baking tools

Education

Certification in culinary arts or baking

Job description

Responsibilities:

• Assist in the preparation of desserts by measuring and mixing ingredients
• Monitor baking procedures and times, and apply glazes, icings, or other toppings using spatulas or brushes
• Operate baking equipment such as ovens, mixers, slicers and proof boxes
• Assist in developing new recipes under the supervision of a Senior Baker or Pastry Chef
• Maintain cleanliness and adherence to health and safety regulations in the kitchen
• Rotate products in storage to maintain freshness

Qualifications:

• Prior experience in a relevant role is advantageous.
• Knowledge of baking techniques and the pastry-making process.
• Ability to use baking tools and equipment safely and efficiently.
• Detail-oriented with an eye for aesthetics.
• Capable of standing for extended periods.
• Certification in culinary arts, pastry-making, baking, or relevant field is a plus.