Pastry Chef

FORAGERS PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A vibrant dining establishment in Singapore is on the lookout for a passionate Pastry Chef. This role involves preparing high-quality pastries and desserts, working in a supportive five-day work week environment, with opportunities for professional development and a focus on creating memorable guest experiences.

Benefits

Competitive salary

Work-life balance

Medical, dental, and optical coverage

Opportunities for professional development

Fun company events

Qualifications

• Recent culinary graduates are welcome.
• Experience in pastry and dessert creation.

Responsibilities

• Prepare high-quality pastries and desserts.
• Manage your station efficiently.
• Maintain stock levels and kitchen cleanliness.

Skills

Communication

Teamwork

Interpersonal skills

Education

Culinary degree

Job description

We Are Hiring!

Are you a passionate culinary professional looking for an exciting opportunity to showcase your skills? We are seeking a talented Pastry Chef to lead our team at our trendy and bustling establishments.

Our Brand

Founded in 2018, Foragers aims to introduce exceptional hospitality concepts to Asia. One of our concepts is North Miznon, a semi fine-dining restaurant located in Singapore's Central Business District, led by renowned Israeli chef Eyal Shani.

What We Offer

• Competitive salary rewarding your skills and dedication
• Work-life balance with a 5-day work week, morning shifts only
• Vibrant, supportive work environment
• Fun company events and benefits including medical, dental, and optical coverage
• Opportunities for professional development and funding for courses

Responsibilities:

• Prepare high-quality pastries and desserts
• Assist in ingredient prep and kitchen organization
• Support bread baking processes
• Manage your station efficiently
• Assist chefs and ensure kitchen readiness
• Maintain stock levels and kitchen cleanliness
• Handle opening and closing procedures

Who We Are Looking For:

• Recent culinary graduates are welcome
• Good communication and teamwork skills
• Friendly personality with strong interpersonal skills
• Experience in pastry and dessert creation

Join us and help create memorable guest experiences. Become part of our family today!