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HENRI, a French Wine Bistro & Bakery, is looking for a part-time service crew member in Singapore. The role involves customer service, cashiering, and supporting kitchen staff. Candidates must be available for at least 2 days from Friday to Sunday and have a positive attitude to work as part of the team.
HENRI (French Wine Bistro & Bakery)
Part Time Service Crew (Singaporean & PR)
Salary Range : hourly rate $12-$13
Location : 39 Kreta Ayer Road Singapore 089002 (nearby Maxwell MRT)
Working Day : 3 to 4 days a week (Commitment period at least 3-6 months)
Working Hour: 1700-2200 (30 min break)
Note: Should be work at least 2 days from Friday to Sunday and PH compulsory
Responsibility:
- Sale and packing of displayed baked goods
- Cashiering duties
- Taking orders from customer via tablet.
- Serve the dish to the customer's table
- Operate espresso machine (training provided)
- Take instructions from Sous chef, CDPS
- Maintain positive attitude and establish team work with co-worker
Interested applicants, can send resume to career@henri.com.sg or apply via WhatsApp +65 8802 1303
We regret that only shortlisted candidates will be notified.