Part-Time Café Crew: Latte Art, Wine Pairing & POS

LAUREL FOODCRAFT PTE. LTD.; Singapore; On-site; SGD 15,000 - 21,000; Part time

Job summary

Henri (French Wine Bistro & Bakery) in Singapore is seeking a part-time cafe crew member. The role offers an hourly rate of $13 and requires commitment to 4 days per week, including Friday and at least one weekend day, at 39 Kreta Ayer Road (089002).

Working hours are 0800-1300, 1700-2200 (with a 30-minute break), and weekend 1200-2200 (with a 30-minute break). A minimum 3-month commitment is expected for this position.

Qualifications

• Experience in cafe or service roles is preferred.
• Willingness to work 4 days a week including Friday and at least one weekend day.
• Commitment for a minimum of 3 months.
• Basic English communication.

Responsibilities

• Serve dishes and beverages to customers.
• Perform basic food hygiene and cleaning tasks.
• Assist with table buzzing and guest seating.
• Operate POS and handle cashiering duties.
• Upsell wine with food pairings.
• Create latte art for beverages.

Skills

Serving food & beverages

Food hygiene basics

Table buzzing

POS & cashiering

Wine upselling

Latte art

Job description

Henri (French Wine Bistro & Bakery) in Singapore is seeking a part-time cafe crew member. The role offers an hourly rate of $13 and requires commitment to 4 days per week, including Friday and at least one weekend day, at 39 Kreta Ayer Road (089002).

Working hours are 0800-1300, 1700-2200 (with a 30-minute break), and weekend 1200-2200 (with a 30-minute break). A minimum 3-month commitment is expected for this position.