Part Time Barista and Baker

THE CRISS KNOT COTTAGE PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A local cafe in Singapore is seeking a baker/barista to join our team. The role involves baking and preparing high-quality baked goods, preparing beverages, and providing excellent customer service. Candidates should have a valid food safety certification and experience in baking. The position requires a friendly demeanor and the ability to work closely with a small team. This is an exciting opportunity to contribute to a fun and growing cafe environment.

Qualifications

• Must have valid food safety course certification.
• Minimum Nitec certification required.
• Experience in baking is essential.
• Preferred knowledge in barista skills.

Responsibilities

• Bake and prepare breads and cakes from scratch.
• Ensure quality and consistency in every item.
• Maintain clean and organized kitchen environment.
• Prepare beverages and serve customers.
• Operate POS system to handle transactions.

Skills

Attention to detail

Creativity

Experience in baking

Friendly attitude

Knowledge in barista skills

Education

Valid Food Safety Course Certification

Nitec Certification

Job description

Location

14 Jalan Tampang, Singapore 758958

Salary

• $11-$12/h
• $20 laundry allowance

Cafe Operating Hours

• 8am to 8.00pm (closed on Mondays and Tuesdays)

Working Hours

• Min 4 hours / shift; Shift Timings: 8am to 12pm, 12pm to 4pm, 4pm to 8pm or 8am to 8pm.
• Min 4 days per week including 1 weekend.
• 30mins lunch break for shifts more than 5 hours. (Unpaid)
• 30mins lunch and 30mins dinner break for full day shifts. (Unpaid)
• Shift Break Timings: Lunch: 11 - 11.30am/ 11.30am - 12pm, Dinner: 4.30pm - 5pm/5pm - 5.30pm.

Qualifications

• Valid Food safety course certification
• Minimum Nitec certification.
• Experience in baking.
• Preferred knowledge in barista.
• Attention to detail, creativity, and a love for baking.
• Friendly, positive, and eager to contribute to a fun, growing cafe

Baker Job Description

• Bake & prepare breads & cakes from scratch ensuring quality and consistency in every item.
• Ensure bakes meet SOP set by the cafe visually and taste wise.
• Work with precision to follow recipes and instructions, while maintaining creative flexibility for seasonal and special items.
• Maintain a clean, organised, and safe work environment in the kitchen, including proper handling of ingredients and tools by following SOP.
• Work closely with our front-of-house team members to ensure smooth service and customer satisfaction.
• Ability to work efficiently in a small, close-knit team with good time management for bakes.
• Help with inventory and ensure ingredients are stocked, stored correctly, and rotated properly.
• Maintain housekeeping standards at all times in the cafe to contribute to a fun, growing cafe.

Barista Job Description

• Prepare beverages with precision & care.
• Serving & clearing of tables.
• Operate POS System (training will be provided).
• Create a welcoming atmosphere, greet customers.
• Maintain Cleanliness: Keep work areas organized & clean.
• Adhere to SOP for drink & food preparation, hygiene & safety to ensure consistency & high-quality service.
• Work closely with other baristas & bakers to ensure smooth service & a great customer experience with good time management for serving beverages & food.
• Help with inventory, ensure ingredients are stocked, stored correctly & rotated.
• Properly throughout your shift.
• Maintain housekeeping standards at all times in the cafe.