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Operations Director (F&B) – S$ 12,000

PERSOLKELLY SINGAPORE PTE. LTD.

Singapore

On-site

SGD 60,000 - 90,000

Full time

21 days ago

Job summary

A leading company seeks a Regional Manager for restaurants in Singapore. The role encompasses budgeting, talent development, and operational management within the restaurant chain. Candidates should have at least a diploma and strong analytical skills to drive operational success.

Qualifications

  • Diploma holder and above.
  • Familiarity with chain restaurant industry operations.
  • Proficient in data analysis and restaurant systems.

Responsibilities

  • Formulate operating plans and budgets for restaurants.
  • Monitor budget performance and provide insights for adjustments.
  • Conduct performance evaluations and monitor sales targets.

Skills

Data analysis
Operational management

Education

Diploma

Job description

  • Formulating annual operating plan, budget, and work plan for the regional restaurants.
  • Monitor the actual achievement of the regional restaurant budget, and provide a basis for the next cycle's budget.
  • Oversee the use of the expense budget in the regional restaurants to ensure the achievement of regional goals.
  • Plan for talent development, assess the current manpower planning and make staff adjustments in various positions within the restaurants as needed.
  • Collect accurate information on market trends, demand changes, competitor activities, and customer feedback within the region to ensure the rationality and targeting of marketing plans and store operations.
  • Use the monthly profit management report to guide the completion of standard cost control for food, labor, utilities, maintenance, and other expenses, and identify opportunities to increase profits.
  • Conduct performance evaluations of regional stores, continuously improving employees' work capabilities and performance.
  • Monitor and promote the achievement of sales targets according to the market's stored-value card sales plan.

Job Requirements

  • Diploma holder and above
  • Familiar with the business knowledge and operational management model of the chain restaurant industry
  • Proficient in data analysis and able to use various restaurant systems proficiently

Interested candidates who wish to apply for the advertised position, please click on “Apply”. We regret that only shortlisted candidates will be notified.

EA License No.: 01C4394 (PERSOLKELLY Singapore PTE LTD)

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