Meat Processing Technician

PONDOK ABANG; Singapore; On-site; SGD 28,000 - 45,000; Full time

Job summary

Pondok Abang in Singapore is seeking a meat processing operative to cut, process, and handle meat and poultry with attention to hygiene and recipe guidelines. You will load ingredients, operate equipment, and package finished products while maintaining cleanliness and accuracy.

The role requires ensuring each item meets quality standards and performing sanitisation of all materials and machinery at shift end, with additional duties as assigned by supervisors.

Responsibilities

• Cut and process meat and poultry using equipment.
• Load raw ingredients into the cooking machine and measure the amount needed by following company recipes and established hygiene standards.
• Package finished products using equipment while ensuring cleanliness and accuracy.
• Verify that each finished item meets the quality standards of the company.
• Sanitise all materials and machinery parts at the end of each shift.
• Any other ad-hoc duties as assigned by a supervisor.

Job description

Pondok Abang in Singapore is seeking a meat processing operative to cut, process, and handle meat and poultry with attention to hygiene and recipe guidelines. You will load ingredients, operate equipment, and package finished products while maintaining cleanliness and accuracy.

The role requires ensuring each item meets quality standards and performing sanitisation of all materials and machinery at shift end, with additional duties as assigned by supervisors.