Management Trainee (F&B)

MANDATE OF MANPOWER PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading restaurant company is seeking a motivated individual for a managerial role to oversee operations and staff training. You will manage administrative tasks, ensure compliance with safety and hygiene regulations, and set goals with management for progression within the company. This opportunity includes shift work on weekends and public holidays.

Qualifications

• Passion for service and positive service attitude.
• Highly motivated, independent, able to multi-task, and work shifts.

Responsibilities

• Gain knowledge of the company’s operations by rotating positions.
• Maximize sales and profitability, oversee manpower scheduling and training.

Skills

Service attitude

Motivation

Multi-tasking

Job description

Responsibilities:

Gain deep and thorough knowledge of the company’s food or beverage operation by rotating on each position
Maximizing sales and profitability of outlets
Progressively master the skills to run restaurant operations
Responsible for manpower scheduling, administrative matters, performance management and inventory control where necessary
Ensure new employees are trained properly
Follow up on the training progress of employees
Ensure compliance in all areas, Company policies and procedures
Uphold safety, hygiene and cleanliness as required by NEA regulations and company requirements
Preparing of business reports and other ad-hoc duties
Consistently monitor individual performance and progression with your superior and management
Upon completion of all basic training, set new goals and objectives with the management for your progression in the company

Requirements:

Passion for service
Excellent and positive service attitude
Candidate must be highly motivated, independent and able to multi-task
Able to work shifts, on weekends and public holidays
Possess positive attitude and initiative