MANAGEMENT EXECUTIVE

HAINAN CHICKEN RICE (SINGAPORE) PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A well-known restaurant in Singapore seeks dedicated service staff to enhance customer experience. Responsibilities include setting up tables, serving food, and ensuring compliance with hygiene standards. Candidates should be adaptable and willing to work weekends and public holidays. Training provided for all levels of experience.

Qualifications

• Capable of liaising with Mandarin speaking associates is an advantage.
• Training provided for those without relevant experience.
• Willingness to work on weekends and public holidays.

Responsibilities

• Set up cutlery, crockery and glassware for customers.
• Serve food and beverages matching orders.
• Maintain hygiene and safety standards.

Skills

Customer Service

Hygiene and Safety Standards

Team Collaboration

Tools

Point of Sales (POS) Systems

Job description

Job Description:

• Set up cutlery, crockery and glassware on table and replace soiled tableware and service items to prepare the table for the next customers
• Serve food and beverages to ensure all dishes match the order ticket to the corresponding tables
• Operate Point of Sales (POS) Systems when managing beverage order
• Provide go-the-extra-mile service to create a positive customer experience
• Maintain hygiene, safety, and standards, follow the organization’s personal, food and beverage hygiene standards
• Assist in opening, operating, and closing of shifts and execute daily operational tasks according to staff roster
• Suggest areas and execute continuous improvement activities within work area

Requirements:

• Capable to liaise with Mandarin speaking associates will be advantage
• With or without relevant experience are welcome (training will be provided)
• Willing to work 6 days per week
• Willing to work on Public Holiday and weekends