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An established industry player in the culinary field is seeking a dedicated Food Preparation Specialist. In this dynamic role, you will be responsible for preparing food according to company standards, ensuring kitchen operations run smoothly, and maintaining high hygiene and safety practices. You will also lead a team of junior cooks, manage inventory effectively, and assist in administrative tasks. If you are passionate about food and thrive in a fast-paced environment, this is the perfect opportunity for you to contribute to a vibrant kitchen team.
Food Preparation
· Prepare food according to the Company standard procedures.
· Assist in cooking and food preparation
· Prepare cold foods and raw foods, slice meat, and wash vegetable
· Stir and strain soups and sauces
· Butcher and clean fowl, fish, and poultry to prepare for cooking or serving
Kitchen Operation
· Ensure kitchen operations are carried smoothly and effectively
· Receive and store food supplies, equipment, and utensils in
refrigerators, cupboards, and other storage areas
· Responsible for inventory management to ensure sufficient stock for operation efficiency
Hygiene and Workplace Safety Management
· Ensure kitchen cleanliness, food hygiene and kitchen safety practices
People Management
· Lead team and problem solving
· Allocate work to junior kitchen cooks
Equipment Management
· Responsible for kitchen equipment maintenance
· Perform other reasonable job duties as requested by Superior
Administration
· Assist superior in administrative duties