Lead Chef & Kitchen Innovator

HUAT WOK PTE. LTD.; Singapore; On-site; SGD 3,000 - 4,800; Full time

Job summary

HUAT WOK PTE. LTD. in Singapore is seeking an experienced Chef or Cook to lead daily kitchen operations and prepare authentic local Chinese dishes.

You will manage line cooks, ensure timely service, monitor stock, and uphold hygiene standards while adapting recipes to customer requests.

The ideal candidate has hands-on experience, leadership, time management, and knowledge of sanitation regulations; culinary school is a plus.

Qualifications

• Proven work experience as a Chef or Cook.
• Hands-on experience with various kitchen equipment and culinary techniques.
• Leadership skills and ability to multitask while staying calm.
• Excellent time management and familiarity with sanitation regulations.
• Culinary school preferred.

Responsibilities

• Set up the kitchen with utensils and equipment.
• Study recipes and gather ingredients.
• Cook food in a timely manner.
• Delegate tasks to kitchen staff.
• Inform wait staff about daily specials.
• Ensure appealing plate presentation.
• Supervise Cooks and assist as needed.
• Monitor stock and place orders.
• Experiment with recipes and suggest ingredients.
• Ensure compliance with health and safety regulations, able to cook local Chinese food.

Skills

Leading kitchen staff

Time management

Calm under pressure

Cooking techniques

Sanitation knowledge

Education

Culinary school

Tools

Grills

Pasta makers

Kitchen equipment

Job description

HUAT WOK PTE. LTD. in Singapore is seeking an experienced Chef or Cook to lead daily kitchen operations and prepare authentic local Chinese dishes.

You will manage line cooks, ensure timely service, monitor stock, and uphold hygiene standards while adapting recipes to customer requests.

The ideal candidate has hands-on experience, leadership, time management, and knowledge of sanitation regulations; culinary school is a plus.