Kitchen Prep & Support Associate — Training & Benefits

STAFFKING PTE. LTD.; Singapore; On-site; SGD 18,000 - 30,000; Full time

Benefits offered by this job

On-the-job training provided

Staff meal provided

Medical benefits

Annual leave

Career development opportunities

Job summary

StaffKing Pte Ltd in Singapore is seeking a Kitchen Assistant to support the kitchen team with food preparation and basic cooking tasks. The role requires maintaining cleanliness and hygiene of the kitchen, utensils, and food prep areas, and assisting with daily operations including replenishment and dishwashing.

Willingness to work in Outram Park and follow recipes and hygiene procedures is essential. On-the-job training, meals and medical benefits are provided.

Qualifications

• Previous experience in a kitchen, restaurant, catering or food preparation environment will be an advantage.
• Basic knowledge of food preparation and kitchen operations.
• Able to follow recipes, food preparation instructions and hygiene procedures.
• Good teamwork and communication skills with a willingness to support kitchen operations.
• Willing to work in the Outram Park area and according to the assigned work schedule.

Responsibilities

• Assist the kitchen team with food preparation, ingredient handling and basic cooking tasks according to recipes and instructions.
• Maintain cleanliness and hygiene of the kitchen, utensils, equipment and food preparation areas.
• Support daily kitchen operations, including ingredient replenishment, dishwashing and general kitchen duties as assigned.

Skills

Food preparation

Kitchen operations

Hygiene procedures

Teamwork

Communication

Follow recipes

Job description

StaffKing Pte Ltd in Singapore is seeking a Kitchen Assistant to support the kitchen team with food preparation and basic cooking tasks. The role requires maintaining cleanliness and hygiene of the kitchen, utensils, and food prep areas, and assisting with daily operations including replenishment and dishwashing.

Willingness to work in Outram Park and follow recipes and hygiene procedures is essential. On-the-job training, meals and medical benefits are provided.