Kitchen & F&B Supervisor — Hygiene & Ops Lead

KWONG (F&B) PTE. LTD.; Singapore; On-site; SGD 24,000 - 36,000; Full time

Job summary

KWONG (F&B) PTE. LTD. in Singapore is seeking a food and beverage chef who will perform basic food preparation and cooking while maintaining high food hygiene standards, applying established safety practices.

You will conduct regular stock checks with team members to ensure smooth outlet operations and assist in maintaining cleanliness across preparation areas in line with health regulations.

This role supports daily food service and requires teamwork in a fast-paced environment.

Qualifications

• Basic cooking skills and food handling knowledge.
• Ability to maintain high hygiene standards in all areas.

Responsibilities

• Prepare and cook food items following hygiene standards.
• Maintain cleanliness and hygiene in all preparation areas.
• Conduct stock checks with team members to prevent disruptions.
• Apply food handling knowledge to maintain safe service.

Skills

Basic cooking

Hygiene practices

Job description

KWONG (F&B) PTE. LTD. in Singapore is seeking a food and beverage chef who will perform basic food preparation and cooking while maintaining high food hygiene standards, applying established safety practices.

You will conduct regular stock checks with team members to ensure smooth outlet operations and assist in maintaining cleanliness across preparation areas in line with health regulations.

This role supports daily food service and requires teamwork in a fast-paced environment.